Step into our boutique workshop, just a short walk from Strasbourg train station, and discover the authentic flavors of Alsace! Behind the glass walls, shape the dough with your hands while the warm scent of freshly baked Bredele fills the workshop, awakening your senses. Experience a living Alsatian tradition! Over nearly three hours, learn each step and several recipes: kneading, cutting with cookie cutters, baking, and tasting our specialties. The workshop is a moment of sharing, learning, and enjoyment. In a small group (max. 8 people), immerse yourself in the authenticity of Alsatian treats – perfect for cooking enthusiasts or anyone seeking a flavorful and convivial experience.